Makes 20 cookies
Ingredients
20 pre-baked cookies, about 2-1/2” in diameter
2 (1 pound) containers pre-made vanilla icing
Blue liquid food coloring
Pre-made white decorator frosting (small tips) such as Great Value “Cookie Icing”
Toothpicks
Directions
1. Mix food coloring into frosting to desired hue.
2. Spread frosting over cookies. Dip frosting knife in water and smooth out icing.
3. Using a toothpick, scribe desired snowflake design lightly in icing.
4. Squeeze white frosting over snowflake design.